Thursday, September 28, 2017

Zesty Lime Brownies

Some days, when I can't think of what else to bake, I break out the chocolate.  It makes everything taste better, right?  Well, perhaps not everything, but you know what I'm saying.  One thing that always makes people happy is a tray of crisp on top, fudgy beneath brownies - perfect with a cup of coffee or a glass of milk.  They go really well with wine too (like the sparkling Muscat which I discovered on holidays recently).